Food Network Magazine Holiday Party Recap

23 Nov

Food Network Magazine held their holiday party at the Hearst Tower in NYC hosted by Food Network’s very own chef Anne Burrell. I am a big fan of Anne and was honored to finally meet her. You probably know I am a Food Network fanatic and have met quite a few chefs and hope to continue meeting more. I enjoy cooking and creating recipes so I was very excited for this event.  

The 44th floor of the Hearst Tower looked amazing. Hors d’oeuvres were passed and bars were fully stocked. On the menu were: Boneless Chicken Wings presented by Dean’s Dip, Mushroom Truffles in Phyllo Shells, Finochhi Gratinati on Grilled Crostini presented by the Italian Trade Comission and Prosciutto Persimmon Antipasti. 

Drinks were sponsored from Puerto Rico Rum and Stella Artois. Signature cocktails were amazing. Pompeian Extra Virgin Olive Oil was served with fresh bread. Variety of cookies and coffee was also served. 



Anne Burrell was very friendly and mingled with everyone and took lots of photos. You know I just had to get a picture with her.  

It turned out to be a lovely event and gift bags were given with products from sponsors mentioned. I can’t wait till the next one.  

 Disclosure: I was not compensated for this post. Opinions are mine 100% as always. 

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